Wednesday 24 August 2011

Cape Breton Oatcakes

Cape Breton Oatcakes
 
1/2 cup Brown Sugar
3/4 cup white sugar
1 cup rolled oats
...2 cups flour
1 tsp. baking powder
1 tsp.salt
1 and 1/4 cup shortening
2 cups Bran Flakes cereal
1/2 tsp. Baking Soda
1/2 cup boiling water
Add soda to boiling water and let stand until cool. Cream shortening and sugar. Add dry ingredients. Add the soda mixture. Roll out thin on a floured board. Cut in to shapes...I`ve seen triangle, round and rectangle! Bake at 350 for 8-10 minutes

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